Category: Agriculture/Food Safety

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Cuba, Big Sugar, and Federal Agricultural Policy

Ending the Cuba trade embargo would shift sugar production back to Cuba and away from ecologically fragile lands in the U.S. “Protect the Everglades, not sugar farmers,” (Florida Sun Sentinel, Feb 16, 2017) argues: Unfortunately, the most important...

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Reforming the Republic of Food Safety Science

Who decides which food and food processes are safe? Who decides what food safety research will be federally-funded and food-safety regulations mandated? Georgia State University climate scientist Judith Curry’s Climate, Etc. post excerpts from Michael...

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Food Safety: Certification or Regulation?

A proposed Stoa resolution reads: “The United States federal government should substantially reform its agricultural and/or food safety policy in the United States.” In an earlier post I focused mostly on agricultural policy reform...