Category: Agriculture/Food Safety


Cuba, Big Sugar, and Federal Agricultural Policy

Ending the Cuba trade embargo would shift sugar production back to Cuba and away from ecologically fragile lands in the U.S. “Protect the Everglades, not sugar farmers,” (Florida Sun Sentinel, Feb 16, 2017) argues: Unfortunately, the most important...


Reforming the Republic of Food Safety Science

Who decides which food and food processes are safe? Who decides what food safety research will be federally-funded and food-safety regulations mandated? Georgia State University climate scientist Judith Curry’s Climate, Etc. post excerpts from Michael...